Bangla Chef
Oriental Food & Catering service
Job Description
We are seeking a skilled and passionate Bangla Chef. The ideal candidate must have hands-on experience in preparing authentic Bangladeshi cuisine and be capable of maintaining high standards of food quality, taste, and hygiene.
Key Responsibilities:
Prepare and cook a variety of pure Bangla dishes.
Ensure consistency in taste, presentation, and food quality.
Plan daily meal preparation and coordinate kitchen activities.
Experience
- At least 5 years
Education
- 8 Pass
Additional Requirements
- Age 25 to 45 years
- Only Male
Skills & Expertise
Cooking
Compensation & Other Benefits
- Festival Bonus: 2
accommendation and food.